Páscoa • 3 nights

Gourmet pleasures, massages, and gastronomic dining

Immerse yourself in tradition and refinement with our "Gourmet Pleasures, Massages, and Gastronomic Dining" package specially designed for Easter.

Relish the moment when spring renewal meets the pleasure of the senses, set against a backdrop where every detail conjures the magic of Easter. From a chocolatey welcome, an exceptional gastronomic dinner to moments of pure relaxation, prepare for a getaway that will awaken all your gourmet desires.

Join us for an Easter celebration where luxury, exquisite flavors, and well-being perfectly blend for your utmost enjoyment.

3 nights package, from 1 764 euros for a double room.

Available for any stay of three nights between March 29 and April 2, 2024.

Your package includes :

- Accommodation for 3 nights in a double room

- A glass of champagne per person upon arrival

- Chocolate welcome gift in the room

- Buffet breakfasts

- Dinner on Easter Sunday with our 7-course Nuances menu* at our gastronomic restaurant “Les Impressionnistes”

- A 45-minute treatment per person in our duo cabin

Meal and treatments must be booked prior arrival.
This package is non-amendable and cannot be accumulated with other offers.

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Hotel La Ferme Saint Simeon - Restaurante

Gastronomic discovery package

A two-night stay, to discover and enjoy, Matthieu Pouleur's great cooking.
Two evenings means two restaurants and two culinary experiences!

From €1038 in a double room, including:

* Two nights in a double room

* Welcome drink

* Buffet breakfast, each morning

* A tasting dinner with our tasting 6-course menu "Nuances" in our gastronomic restaurant, excluding drinks

* A 4-course dinner based on our Chef's selection : starter, main-course, cheese and dessert in our bistro "La Boucane", excluding drinks

Available all year round, excluding bank holidays and special events

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Gourmet journey

Treat yourself to a gourmet break in our beautiful Norman house.
Overnight stay, tasty breakfasts and dinners: this is the recipe for a sweet escape in Honfleur.

Half-board package from 376 euros in a double room, including:

• Accommodation in a double room

• Daily breakfasts served at the buffet

• Dinners in out bistro La Boucane with a 4-courses menu on the Chef's choice (starter, main course, cheese and dessert - excluding drinks)

Valid all year round, excluding bank holidays and special events

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Norman Impressionist Experience

During a 2-hour lesson, lulled by the natural colors of the garden and the soft lights of the estuary, let your creativity run wild (even the most novice). Under the benevolent and wise artistic advice of Laurent, reinterpret these landscapes which so inspired Claude Monet and Eugène Boudin. Also enjoy his anecdotes on the Cité des arts and the meetings of Saint-Siméon in the 19th century, at the time of Mother Toutain.

To round off the experience, extend the activity at La Boucane bistro, with a 4-course lunch. In this beautiful Norman cottage, which served many times as a model for Claude Monet, you will discover cuisine over a wood fire, gourmet and tasty, where the dishes delicately combine local products and the passion of our Chef Matthieu Pouleur.

Subject to availability and upon prior reservation.

230 euros per person.

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